The Easiest Rose Ever Cutter has been designed to make the easiest and quickest sugar roses ever! Creating pretty roses that can be used on cakes and cupcakes to give a romantic and sophisticated finish. Four sizes of roses can be made from this one cutter, from a bud all the way through to a blooming 70mm rose. The technique for each of these sizes is exactly the same. Not only is this cutter great for beginners as it is so easy and simple to use, it is a real time saving tool for professional cake decorators.
- So Easy- Press, Fold and Roll. Press the cutter on the fondant, wipe just water or edible glue on the flower. Next Fold the two edges up, and here comes, the final part Roll the fondant from one edge to the other
- Suitable for making cake,pizza,fondant cake,mousse cake,pudding,chocolate,jelly pudding,fruit pie,ect.
- Flexible,reusable,not sticky,easy to demould,forming effect is good,used to decorate the delicious cake.
- Size: Large (16.6cm X 6.7cm), Medium (13.6cm X 5.3cm), Mini (10.8cm X 3.9cm).
Warm Tip : Please be reminded that due lighting effects, monitor’s brightness/contrast settings etc, there could be some slight differences in the color tone of the website’s photo and the actual item. Thanks for your understanding and happy purchase!
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